I bought my waffle iron a year ago for Mother's Day and never thought that I would be using it as often as I do now. I told my husband that it's going to lie around untouched, collecting dust. But boy was I wrong!
My eldest son has become a waffle fan and he wants me to make waffles every weekend. I have made it so often that I know the recipe by heart.
So each week I try to give it a different touch by coming up with a variety of combinations. This oatmeal raisin waffle recipe is one of my favorite. If you are a fan of the classic oatmeal raisin cookies, then this waffle will become your favorite as well.
Recipe
Vegan Oatmeal Raisin Waffles
Make any day a special day with these comforting vegan oatmeal raisin waffles.
Need To Convert Measurements?Check out the Baking Measurement Chart!
Ingredients
Dry Ingredients:
- 1 cup quick cooking oats
- ¾ cup whole wheat flour
- ¾ cup all purpose flour
- ½ cup raisins
- 1 tablespoon baking powder
- 1 tablespoon cornstarch
- ½ teaspoon ground cinnamon
- ¼ teaspoon salt
Wet Ingredients:
- 2 cups almond milk
- 1 teaspoon apple cider vinegar
- ¼ cup melted coconut oil
- 2 tablespoons agave syrup
- 1 teaspoon vanilla extract
Instructions
- In a large bowl stir together the dry ingredients.
- In another medium size bowl combine together the wet ingredients and let it stand for a couple of minutes.
- Pour the wet ingredients into the dry mix and mix well. Let the batter stand for at least 10 minutes before preparing the waffles.
- Grease the waffle iron with non-stick cooking spray and prepare the waffles as per the manufacture's instructions of your iron.
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Vasanthi says
Does Whole Wheat flour means Atta flour?
Madhuram says
Yes, most of the times. Look for the words "whole wheat flour" on the pack. Most of the Indian brands use that phrase these days.
vanamala says
I love waffles...this looks tempting nice
Spandana says
They look gorgeous! Must be tasting awesome too.